Ingredients
1 stick of margarine
1 cup sugar
1 1/2 tsp Egg ReplacerTM
1 tsp vanilla extract
1/2 tsp baking powder
1/2 tsp baking soda
1 1/2 cup white flour
1 bag of chocolate chips
Directions
First “cream” the soy butter with the sugar, mixing in other ingredients (add the flour last).
Combine dough with chocolate chips and form into balls roughly the size of golf balls.
Bake at 375° F for 8-12 minutes.